An airline worker in Majorca nearly died and went blind after drinking a cup of coffee from a vending machine at Palma de Mallorca Airport. The 21-year-old woman noticed insect antennas and wings in her coffee halfway through drinking it, and shortly after fell ill and went into anaphylactic shock. She lost consciousness and was rushed to the ICU, spending 36 hours there before being released. Doctors warned her boyfriend that she might not survive the ordeal, but she eventually recovered and was released on Wednesday.
The victim contacted the coffee company Deli Corner, who refunded her money but she insisted that they take action to prevent the same thing from happening to someone else. Her family has filed a police complaint against the airport, claiming the bugs in the poorly maintained coffee machine posed a threat to public health. Despite her recovery, she is determined to pursue the complaint to ensure the safety of others. The coffee machine has been shut down following the incident.
The woman’s experience has raised concerns about the safety and cleanliness of vending machines in public places. The presence of insects in the coffee machine at the airport not only posed a serious health risk to the victim but also highlights the need for better maintenance and hygiene practices in such facilities. The incident serves as a warning to the public regarding the potential dangers of consuming food and drinks from vending machines without proper inspection.
The victim’s ordeal highlights the importance of taking immediate action in response to food and beverage contamination issues. The swift response from airport health services in administering adrenaline and other drugs likely saved her life, despite her temporary blindness and loss of consciousness. The incident also underscores the need for companies to take responsibility for the quality and safety of the products they supply, even in vending machines.
The woman’s courage in speaking out about her experience and pursuing a police complaint demonstrates her determination to prevent similar incidents in the future. By holding both the coffee company and the airport accountable for the lapse in hygiene and safety standards that led to her ordeal, she is advocating for greater oversight and regulation of vending machines in public spaces. Her actions may lead to improved practices and prevent others from falling victim to similar incidents in the future.
In conclusion, the woman’s harrowing experience after drinking contaminated coffee from a vending machine at Palma de Mallorca Airport serves as a cautionary tale about the potential dangers of consuming food and beverages from such facilities. Her bravery in speaking out and filing a police complaint against the airport and the coffee company highlights the need for increased vigilance and accountability in ensuring the safety and cleanliness of vending machines. By sharing her story, she hopes to prevent others from facing similar health risks and ensure that proper measures are taken to maintain hygiene standards in public spaces.
